¡@

Professor

¡@

¡@

¡@

¡@

¡@

¡@


°ê¥ß¤¤¿³¤j¾Ç °Êª«¬ì¾Ç¨t ±Ð±Â 2006/08 ¡ã ¡@

Ápµ¸¹q¸Ü: 22840366Âà235
          22860799(±M½u)

¶Ç¯u¸¹½X: 22860265

Àç¾i¥Í²z¬ã¨s«Ç

E-mail:     byu@dragon.nchu.edu.tw

¡@

°ê¥ß¤¤¿³¤j¾Ç ¯b²£¾Ç¨t ±Ð±Â 1998/08 ¡ã 2006/07 ¡@
°ê¥ß¤¤¿³¤j¾Ç ¯b²£¸ÕÅç³õ ³õªø 1999/08 ¡ã 2005/07 ¡@
°ê¥ß¤¤¿³¤j¾Ç ¯b²£¾Ç¨t °Æ±Ð±Â 1994/02 ¡ã 1998/08 ¡@
°ê¥ß¤¤¿³¤j¾Ç ¯b²£¾Ç¨t Á¿®v 1986/08 ¡ã 1994/01 ¡@
°ê¥ß¤¤¿³¤j¾Ç ¯bªª¾Ç¨t §U±Ð 1976/08 ¡ã 1986/07 ¡@

±Mªø¡G

1.°Êª«»P¹}®ÆÀç¾i

2.®ø¤Æ¹D¥Í²z¾Ç

3.¹êÅç°Êª«¾Ç

¬ã¨s»â°ì¡G

°Êª«¤§Àç¾i»P®ø¤Æ¹D¥Í²z

¹}®Æ²K¥[ª«¡]»Ã¯À»P¯q¥Íµß¡^¤§À³¥Î

¥D­n±Ð±Â½Òµ{(§t¤j¾Ç³¡¤Î¬ã¨s©Ò)¡G

1.°Êª«Àç¾i¾Ç¤Î¯S½×

2.®ø¤Æ¹D¥Í²z

3.®a¯b¹}¾i¾Ç

4.¬Ã¸VÃ~¾Ç

5.¹êÅç°Êª«¾Ç

³Ìªñ°Ñ»Pªº¬ã¨s­p¹º®×¡G

1.»Ã¯À¤Î¯q¥Íµß¾¯¤§¬ã¨s»P¶}µo

2.µo»Ã¨§¯»¤§¶}µo»P§Q¥Î

¡@

  µÛ  §@  ¥Ø  ¿ý

¢Ï¡B´Á¥Z½×¤å¡G

1.        ªô¤å¥Û¡B³\®¶©¾¡B§EºÑ¡C1977¡C¹}®Æ²K¥[§Ü¥Í¯À¹ï¦×Âû¤§¼vÅT¡C¹AªL¾Ç³ø¡C26:87-100¡C

2.        §EºÑ¡Bªô¤å¥Û¡C1979¡C¦×Âû¹}®Æ²K¥[¦×°©¯»¡B¦Ð¤ò¯»¤§¹}¾i»ù­È¡C¹AªL¾Ç³ø¡C28:117-132¡C

3.        §EºÑ¡B¶À·u·×¡B¸â¼wªÚ¡Bªô¤å¥Û¡C1985¡CÅÖºû¹ï®a¨ß¥Í©Êª¬¤Î«á¸zµo»Ã¤§¼vÅT¡C¤¤¯b·|»x¡C14 (3.4): 15-27¡C

4.        §EºÑ¡Bªô¤å¥Û¡B¸â¼wªÚ¡C1987¡CÅÖºû¹ï®a¨ß®ø¤Æ¹D¤§¼vÅT¡C¹AªL¾Ç³ø¡C36:71-78¡C

5.        §EºÑ¡Bªô¤å¥Û¡B·¨©¾«G¡B¶À·u·×¡C1987¡C¨ß°j¸zT«¬°úºÞ¤§¸Ë¸m¤Î¨ä®ø¤Æ²v¤§±´°Q¡C¤¤¯b·|»x¡C16 (3.4): 73-81¡C

6.        §EºÑ¡B´¿¯E¬v¡C1991¡C®a¨ß®ø¤Æ»Ã¯À¤§¬ã¨s¡G1.¤£¦P¥Íªø¶¥¬q®ø¤Æ¹D¤ºÁÞÃþ¤ô¸Ñ»Ã¯À¤§¤À§G¤¤¯b·|»x¡C20 (2): 145-158¡C

7.        §EºÑ¡B´¿¯E¬v¡C1992¡C¹}®Æ»s²É°ª·Å¤Î®ø¤Æ¹DÀô¹Ò¹ï¹}®Æ¥~¥[³J¥Õ酶¬¡©Ê¤Îí©w©Ê¤§¼vÅT¡C¤¤¯b·|»x¡C21 (2): 169-178¡C

8.        §EºÑ¡Bªô¤å¥Û¡C1992¡CÅÖºû¹ï®a¨ß«á¸z´§µo©Ê¯×ªÕ»Ä²£¥Í»P§l¦¬¤§¼vÅT¡C¤¤¯b·|»x ¡C21 (1): 29-35¡C

9.        ³¯¬Õ»¨¡B³\®¶©¾¡B§EºÑ¡C1992 ¤é³ÅÖºû§t¶q¹ï¥ÍªøÃZ¤§¥Íªø©Êª¬¡A¸z¹Dµo»Ã»PÅÖºû¯À酶¬¡©Ê¤§¼vÅT  ¤¤¯b·|»x 21 (1): 15-28¡C

10.    ³¯¬Õ»¨¡B³\®¶©¾¡B§EºÑ¡B³¯²KºÖ¡C1993¡C­`½¶¯»»P¤j³Á¾¢ÁR¬°¥D­n¤é³ÅÖºû¨Ó·½¹ï¥ÍªøÃZ¥Íªø©Êª¬¡B¸z¹Dµo»Ã»PÅÖºû¯À酶¬¡©Ê¤§¼vÅT¡C¤¤¯b·|»x¡C22 (1):1-10¡C

11.    ¬I¬fÄÖ¡B³\®¶©¾¡B­S´­¼s¡Bªô¤å¥Û¡B§EºÑ¡C1993¡C¹}®Æ¤¤¶t§t¶q¹ï¢¯¡Ð¢³¶gÄÖ¥xÆW¤gÂû¥Íªø©Êª¬ªº¼vÅT¡C¤¤¯b·|»x¡C22 (2): 119-130¡C

12.    §EºÑ¡B³¯¤Dµ×¡B´¿¯E¬v¡C1993¡CTrichoderma reesei ßn¥Ò°òÅÖºû¯À酶¤§³¡¥÷¯S©Ê»P¯Â¤Æ¡C¤¤°ê¹A·~¤Æ¾Ç·|»x¡C31 (5): 614-622¡C

13.    ³¯¤Dµ×¡B§EºÑ¡Bªô¤å¥Û¡B´¿¯E¬v¡C1993¡CºÒ·½¤Î°ö¾i±ø¥ó¹ïTrichoderma reesei ÅÖºû¯À酶¤§¼vÅT¡C¤¤¿³¤j¾Ç¹AªL¾Ç³ø¡C42 (2): 9-17¡C

14.    B. Yu & H. Y. Tsen 1993. An intro assessment of several enzymes for the supplementation of rabbit diet. Animal Feed Science and Technology. 40:309-320. (SCI)

15.    B. Yu & H. Y. Tsen 1993. Lactobacillus cells in the rabbit digestive tract and the factors affecting their distribution. Journal of Applied Bacteriology. 75:269-275. (SCI)

16.    ¬I¬fÄÖ¡B³\®¶©¾¡B­S´­¼s¡Bªô¤å¥Û¡B§EºÑ¡C1994¡C¹}®Æ¤¤¶t§t¶q¹ï5-8¶gÄÖ¥xÆW¤gÂû¥Íªø©Êª¬ªº¼vÅT¡C¤¤¯b·|»x¡C23(2): 127-137.

17.    Chiou, P. W. S., B. Yu and C. Lin. 1994. Effect of different components of dietary fiber on the intestinal morphology of domestic rabbits. Comp Biochem. Physiol. 108A (14): 629-638. (SCI)

18.    Ĭã¬Ã¡B³\®¶©¾¡B§EºÑ¡C1995¡C¹}³ÅÖºû§t¶q¹ï¥ÍªøÃZ¹}®Æ¤¤Àç¾i¤À§Q¥Î²v¤§¼vÅT¡]I¡^Ói°ò»Ä¤§§Q¥Î²v¡C¤¤¯b·|»x¡C24(1): 19-30¡C

19.    Chiou, P. W. S., K. J. Chen, K. S. Kuo, J. C. Hsu and B. Yu. 1995. Studies on the application of an undegradable protein system to high yielding dairy cattle in Taiwan. Animal Feed Science and Technology 54(1-4): 93-102. (SCI)

20.    Chiou, P. W. S., K. J. Chen, K. S. Kuo, J. C. Hsu and B. Yu. 1995. Studies on the protein degradabilities of feedstuffs in Taiwan. Animal Feed Science and Technology 55(3-4): 215-226. (SCI)

21.    §EºÑ¡B´¿¯E¬v¡C1995¡C®a¨ß¸z¹D¤º£]-¥b¨Å¿}苷酶¤Î£]-¸²µå¿}苷酶¤§¯Â¤Æ¤Î¯S©Ê±´°Q¡C¤¤°ê¹A¤Æ·|»x¡C33(6): 724-730.

22.    §EºÑ¡B´¿¯E¬v¡C1996¡C¤£¦P¥Íªø¶¥¬q®a¨ß¤p¸z¤º£]-¥b¨Å¿}苷酶¤Î£]-¸²µå¿}苷酶¤§½¦Åé¹LÂo¼hªR¤ñ¸û¡C¤¤¯b·|»x¡C25(1): 67-74¡C

23.    Yu, B and Peter W. S. Chiou. 1996. Effects of crude fibre level in the diet on the intestinal morphology of growing rabbits. Lab. Anim. 30: 143-148. (SCI)

24.    Ĭã¬Ã¡B³\®¶©¾¡B§EºÑ¡C1996¡C¹}³²ÊÅÖºû§t¶q¹ï¥ÍªøÃZ¹}®Æ¤¤Àç¾i¦¨¤À§Q¥Î²v¤§¼vÅT¡DII¡B°®ª«½è¡B²Ê¯×ªÕ¡B¯à¶q¡B¤¤¬~ÅÖºû¤Î»Ä¬~ÅÖºû¤§§Q¥Î²v¡C¤¤¯b·|»x¡C25(2): 129-138¡C

25.    §EºÑ¡B³\®¶©¾¡Bªô¤å¥Û¡C1996¡C³J¥Õ½è¤ô¸Ñ»Ã¯À¤O»ù¦ô´ú¤§¬ã¨s¡C¤¤¯b·|»x¡C25(2): 149-159¡C
¡@

26.    Hsu, J. C., T. W. Lu, P. W. S. Chiou and B. Yu. 1996. Effects of different sources of dietary fibre on growth performance and apparent digestibility in geese. Animal Feed Science and Technology 60:93-102. (SCI)

27.    Chiou, P. W. S., T. W. Lu, J. C. Hsu and B. Yu. 1996. Effect of different sources of fiber on the intestinal morphology of domestic geese. Asian-Aust. J. Anim. Sci. 9(5): 539-550. (SCI)

28. Chiou, P. W. S., B. Yu, S. S. Wu, and K. J. Chen. 1997. Effect of dietary protein source on performances and rumen characteristics of dairy cows. Animal Feed Science and Technology. 68: 339-351. (SCI)

29. Chiou, P. W. S., K. L. Chen and B. Yu. 1997. Effects of roxarsone on performance, toxicity, tissue accumulation and residue of eggs and excreta in laying hens. J. Sci. Food Agric. 74: 229-236. (SCI)

30 .Chiou, P. W. S., K. L. Chen and B. Yu. 1997. Toxicity tissue accumulation and residue in egg and excreta of copper in laying hens. Animal Feed Science and Technology 67: 49-60. (SCI)

31. Yu, B and Peter W. S. Chiou. 1997. The morphological changes of intestinal mucosa in growing rabbits. Lab. Anim. 31:254-263. (SCI)

32. Yu, B., J. C. Hsu and P. W. S. Chiou. 1998. Effects of £]-glucanase supplementation of barley diets on growth performance of broilers. Animal Feed Science and Technology 70: 353-361 (SCI)

33. Chiou, P. W. S., B. Yu and C. Lin. 1998. Effect of different fiber component on performance, nutrients digestibility, rate of digesta passage and hindgut fermentation in domestic rabbits. Lab. Anim. 32: 276-283. (SCI)

34.  Chiou, P. W. S., B. Yu, S. S. Wu and K. J. Chen. 1998. Effect of dietary protein source on performances and rumen characteristics of dairy cows. Animal Feed Science and Technology 68:339-351. (SCI)

35. §EºÑ¡B³\®¶©¾¡B§õ´þ®õ¡Bªô¤å¥Û¡C1998¡C§Q¥Î»Ã¯ÀÂX´²ªk´ú©w¹}®Æ¤¤²K¥[¤§»Ã¯À¬¡©Ê¡C¤¤¯b·|»x¡C27¡]1¡^: 25-34¡C

36. Chiou, P. W. S., K. L. Chen and B. Yu. 1998. Effect of dietary organic arsenical and cupric sulfate on copper toxicity, liver accumulation and residue in eggs and excreta of laying hens. Animal Feed Science and Technology 73: 161-171. (SCI)

37. Yu, B, C. C. Tsai, J. C. Hsu and P. W. S. Chiou. 1998. Effect of different sources of dietary fibre on growth performance, the intestinal morphology and caecal carbohydrases of the domestic geese. Brit. Poult. Sci. 39: 560-567. (SCI)

38. Chiou, P. W. S., C. R. Chen, K. J. Chen and B. Yu. 1998. Wet brewers grains or bean curd pomace as a partial replacement soybean meal for lactating cows. Animal Feed Science and Technology 74(2): 123-134. (SCI)

39. Chiou, P.W.S., S.H. Chang, J. K. Chiang, B. Yu, and C.R. Cheng. 1999. Sudies on the use of wet sorghum distillers grains in lactating cows. Asian-Australasian Journal of Animal Sciences 12(6): 895-900.

40  Chiou, P. W. S., B. Yu and S. S. Wu. 1999. Protein sub-fractions and amino acid profiles of rumen undegradable protein in dairy cows from soybean, cottonseed and fish meals. Animal Feed Science and Technology 78: 65-80. (SCI)

41. Yu, B., H. Y. Tsen and P. W. S. Chiou. 1999. Caecal culture enhance performance and prevents Salmonella infection in broilers. J. Appl. Poult. Res. 8: 195-204. (SCI)

42. Huang. H. J., P. W. S. Chiou, C. R. Chen, J. K. Chiang and B. Yu. 1999. Effects of dried rice distillers¡¦ grain supplementation on the performance of lactating cows. Animal Feed Science and Technology 77: 303-315. (SCI)

43. §EºÑ¡B§õ´þ®õ¡B³\®¶©¾¡Bªô¤å¥Û¡C1999¡C¥H¤Æ¾Ç¤ÀªRªkµû¦ô³J¥Õ酶¹ï¤£¦P³J¥Õ½è¤§§Q¥Î¡]1¡^¹ï¹TÓi»Ä¡B¥i·»©Ê³J¥Õ½è§t¶q¤Î§t´áª«¤ô¸Ñ²v¤§¼vÅT¡C¤¤¯b·|»x¡C29: 11-20¡C

44.§õ´þ®õ¡Bªô¤å¥Û¡B³\®¶©¾¡B§EºÑ¡C1999¡C¥H¤Æ¾Ç¤ÀªRªkµû¦ô³J¥Õ酶¹ï¤£¦P³J¥Õ½è¤§§Q¥Î¡]2¡^¹ï¹}®Æ³J¥Õ½è¤ô¸Ñª«¤À§G¤§¼vÅT¡C¤¤¯b·|»x¡C29: 21-28¡]Ápµ¸§@ªÌ¡^¡C

45. Chiou. P. W. S., B. Yu, and C. Y. Kuo. 2000. Comparison of digestive function among rabbits, guinea pig, rats and hamsters. ¢¹ Performance, digestibility and rate of digesta passage. Asian-Australasian Journal of Animal Sciences 13(11): 1499-1507. (SCI)

46. Yu B., P.W.S. Chiou and C. Y. Kuo. 2000. Comparison of digestive function among rabbits, guinea pig, rats and hamsters. II Effects on digestive enzyme and hindgut fermentation. Asian-Australasian Journal of Animal Sciences 13(11): 1508-1513. (SCI)

47. Chiou, P.W.S., C.R. Chen, and B. Yu. 2000. Effects of Aspergillus Oryzae fermentation extract on in situ degradation of feedstuff in Taiwan. Asian-Australasian Journal of Animal Sciences 13: 1076-1083. (SCI)

48. Yu, B, W. J. Huang and P. W. S. Chiou. 2000. Bioavailability of iron from amino acid complex in weanling pigs. Animal Feed Science and Technology 86: 39-52. (SCI)

49. Chiou, P.W.S., S. H. Chang and B. Yu. 2000. The effect of wet sorghum distillers¡¦ grains inclusion on napiergrass silage quality. Journal of the Science of Food and Agriculture 80: 1199-1205. (SCI)

50. Hsu, J. C., L. I. Chen and B. Yu. 2000. Effect of levels of crude fiber on growth performances and intestinal carbohydrates of domestic goslings. Asian-Australasian Journal of Animal Sciences 13(10): 1450-1454. (corresponding author) (SCI).

51. Chiou, P.W.S., H. C. Ku, C. R. Chen and B. Yu. 2001. Effects of Aspergillus Oryzae inclusion on corn silage fermentation. Asian-Australasian Journal of Animal Sciences 14(11): 1568-1579. (SCI)

52. §EºÑ¡C2001¡C¥Íª«§Þ³N¦b°Êª«Àç¾i¤W¤§À³¥Î¡C¤¤¯b·|»x¡C31: 23-26¡C

53. Chiou, P. W. S., C. R. Chen and B. Yu. 2002. Effects of Aspergillus Oryzae fermentation extract on performance of lactating cows in the summer and winter in Taiwan. Asian-Australasian Journal of Animal Sciences 15(3): 382-389. (SCI)

54. Yu, B., Y. M. Sun and P. W. S. Chiou, 2002. Effect of glucanase inclusion in a de-hulled barley diet on the growth performance and nutrient digestion of broiler chickens. Animal Feed Science and Technology 102: 35-52. (SCI)

55. Yu, B., Tiger, T. T. Lee and P. W. S. Chiou. 2002. Effect of source of protein and enzyme supplementation on protein digestibility and chyme characterisitcs in broilers. British Poultry Science 43: 424-431. (SCI)

56. §EºÑ¡B¯¬®Ñ½å¡B¸â¶³²M¡BÄÁ¹D±j¡C2003¡C«D´Ó»ÄÁC§t¶q»P´Ó»Ä酶²K¥[¹ï¥xÆW¤p«¬¤gÂû¥Íªø¡B°©Àf©Êª¬»PÁC±Æ¥X²v¤§¼vÅT¡C¤¤¯b·|»x 32 (1): 1-14¡C

57. Chen, C. R., B. Yu, and P. W. S. Chiou. 2004. Roughage energy and degradability estimation with Aspergillus Oryzae inclusion using Daisy® in vitro fermentation. Asian-Australasian Journal of Animal Sciences 17: 53-62. (SCI)

58. Yu, B. and T. K. Chung. 2004. Effect of multiple enzyme mixtures on growth performance of briliers fed corn-soybean meal diets. The Journal of Applied Poultry Research 13:178-182. (SCI)

59. Yu, B. Y.C. Jan, T.K. Chung, L. L. Lee, and P. W. S. Chiou. 2004. Exogenous phytase activity in the gastrointestinal tract of broiler chickens. Animal Feed Science and Technology 117: 295-303. (SCI)

60.Chiou, P. W. S., F. M. Chih, B. Yu and C. R. Chen. 2004. Studies on the protein and carbohydrate fractions of feedstuffs for ruminants. ¤¤¯b·|»x 33 (4) 235-248.

61. ¨L¬L´Á¡B§EºÑ¡C2004¡C«OÅ@¾¯¹ï¨Å»Ä±ìµßLactobacillus reuteri Pg 4¶J¦s©Ê¤§¼vÅT¡C¤¤¯b·|»x 33 (4)  301-308.                                                     

62. §EºÑ¡C2004¡C»Ã¯À»P¯q¥Íµß¦b¹}®ÆÀ³¥Î®ÄªG¤§µû¦ô(Review)¡C¤¤¯b·|»x 33 (4) 249-258.

63. Chiang, C. C., B. Yu¡¯. and Peter W. S. Chiou. 2005. Effects of xylanase supplementation in wheat diet on the performance and nutrient digestibility of broiler chicken. Asian-Australasian Journal of Animal Sciences. 18(8): 1141-1146. (SCI) (corresponding author)

64.  Cheng-Chih Tsaia, Hsien-Yee Hsiha, Hsueh-Hui Chiua, Yung-Yu Laib, Jenn-Hua Liuc, Bi Yua, Hau-Yang Tsend. 2005.  Antagonistic activity against Salmonella infection in vitro and in vivo for two Lactobacillus strains from swine and poultry. International Journal of Food Microbiology. 102: 185-194.

65. Shih, B.L., B. Yu and J. C. Hsu. 2005. The development of gastrointestinal tract and pancreatic enzymes in White Roman Geese. Asian-Australasian Journal of Animal Science 18:841-847.

66. Liu, J.R., B. Yu, F.H. Liu, K.J. Cheng and X. Zhao. 2005. Expression of rumen microbial fibrolytic enzyme genes in probiotic Lactobacillus reuteri. Applied Environment of Microbiology.71(11):6769-6775.

67.  Liu, Je-Ruei; Yu, Bi; Lin, Shiou-Hua; Cheng, Kuo-Joan; Chen, Yo-Chia 2005. Direct cloning of a xylanase gene from the mixed genomic DNA of rumen fungi and its expression in intestinal Lactobacillus reuteri. FEMS Microbiology Letters . 251:233-241.

68.    Peter Wen-Shyg Chiou, Chi-Hao Chuang, Bi Yu, Sen-Yuan Hwang and Chao-Ren Chen. 2005. Application of Cornell net carbohydrate and protein system to lactating cows in Taiwan. Asian-Australasian Journal of Animal Science.19 (6): 857-864.

69.    ±i¶à·ì¡]1¡^ §õ´þ®õ¡]2¡^ §EºÑ¡]3¡^¡]4¡^. 2006¡B¥HÅé¥~¸ÕÅçµû¦ô¹}®Æ³J¥Õ½è¤Î²K¥[³J¥Õ酶¤§®ø¤Æ§@¥Î¡C¤¤¯b·|»x 35 (3)133-144

70.    B. Yu1, 1, S. T. Wu1, C. C. Liu2, Robert Gauthier3 and P.W.S. Chiou¡¯1. 2007. Effects of enzyme inclusion in maize-soybean diet on broiler performance. Animal Feed Science and Technology.134:283-294.

    71. Kuo-Lung Chen1 , Hwang-Jen Chang2 , Ching-Ke Yang1 , Shanq-Huei You1 , Horng-Der Jenq3, Bi Yu 4¡¯.2007.  Effect of Dietary Inclusion of Dehydrated Food Waste Products on Taiwan Native Chicken (Taishi No. 13)  Asian-Australasian Journal of Animal Science.20:754-760. (corresponding author)

72. Lin Wen-Hsin, Yu Bi, Hwang Wen-Zhe, Lin Chien-Ku, Tsen Hau-Yang. 2007 .Immune effect of heat-killed multistrain of Lactobacillus acidophilus against Salmonella typhimurium    invasion to mice. Journal of Applied Microbiology. 102:22-31. 

73. B. Yu1, J.R. Liu2, M.Y. Chiou1, Y. R. Hsu1 and P. W. S. Chiou1* 2007. The effects of probiotic Lactobacillus reuteri Pg4 strain on intestinal characteristics and performance in broiler.Asian-Australasian Journal of Animal Science (in press)

72.  74. B. Yu1, J.R. Liu2, M.Y. Chiou1, Y. R. Hsu1 and P. W. S. Chiou1* 2007. Evaluation of Transformed       Lactobacillus Reuteri Pg4 Strain Expressing Heterologous £]-Glucanase as a Probiotic in a Barley-based Poultry Diet. Anim. Feed Sci. Technology. (revised)

"Ev  75. J.R. Liu2, B. Yu1,  2007. Evaluation of an intestinal Lactobacillus reuteri strain expressing rumen fungal xylanase as a probiotic for broiler chickens fed a wheat-based Diet. Br. Poult. Sci.

(revised)

 

¢Ð¡B¬ã°Q·|½×¤å¡G

 

1.        ³¯¬Õ»¨¡B³\®¶©¾¡B§EºÑ¡C1990¡C¤é³ÅÖºû¨Ó·½¤£¦P¹ï¥ÍªøÃZ¥Íªø©Êª¬¡A¸z¹Dµo»Ã»PÅÖºû¯ÀúB¬¡©Ê¤§¼vÅT (¢¹)¡C¤¤¯b¦~·|¡CDec. 1990¡C

 

2.        ³¯¬Õ»¨¡B³\®¶©¾¡B§EºÑ¡B¥Õ¤õ«°¡C1990¡C¤é³ÅÖºû¨Ó·½¤£¦P¹ï¥ÍªøÃZ¥Íªø©Êª¬¡A¸z¹Dµo»Ã»PÅÖºû¯ÀúB¬¡©Ê¤§¼vÅT (¢º)¡C¤¤¯b¦~·|¡CDec. 1990¡C

 

3.        ³¯¤Dµ×¡B´¿¯E¬v¡Bªô¤å¥Û¡B§EºÑ¡C1991¡CTrichoderma reesei ÅÖºû¯À¤À¸Ñ»Ã¯Àªº¥Í²£±ø¥ó»P¤ÀÂ÷¯Â¤Æ¡C¤¤¯b¦~·|¡CDec. 15, 1991¡C

 

4.        ªL¥¿¡Bªô¤å¥Û¡B§EºÑ¡C1991¡C¨ß¤é³¤¤¤£¦PÅÖºû¦¨¤À¹ï¨äÀç¾i¤À§Q¥Î¤Î¸z¹D²Õ´¤§¼vÅT¡C¤¤¯b¦~·|¡C Dec. 15, 1991¡C

 

5.        Yu B. & Tsen H. Y. 1992. Effects of pH and gastric juice on the growth of lactobacilli and the adherence of these Lactobacilli to the intestinal epitheial cells. 81 ¦~«×²Ä¤C©¡¥Íª«Âå¾ÇÁp¦X¦~·|. Mar. 22-23, Taipei.

 

6.        Yu B. & Tsen H. Y. 1992.  Preparation of enteric-coating microencap-sulation protease for animal feed supplement. Asia-Pacific Conference on Agricultura Biotechnology. (post) Aug. 20-24.1992. Beijing. China. (¦Û¶O«e©¹)

 

7.        Yu B. & Tsen H. Y. 1993. Lactobacillus cells in the rabbit digestive tract and the factors affecting their distribution. General Meeting American Societyfor Microbiology (post). May 16-20. At; anta, Georgia. (Àò±Ð¨|³¡¸É§U)

 

8.        ³¯©[·Ó¡B§d¿ü¾±¡Bªô¤å¥Û¡B§EºÑ¡C1994¡C¤£¦P³J¥Õ½è¨Ó·½¹ï¨Å¤ûªc¨Å©Ê¯à¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 1994¡C

 

9.        ³¯¥ß»ö¡B³\®¶©¾¡B§EºÑ¡C1994¡C¹}³ÅÖºû§t¶q¹ï¥ÍªøÃZ®ø¤Æ¹D¤ºÁÞÃþ»P³J¥Õ½è¤ô¸Ñ»Ã¯À¬¡©Ê¤§¤À§G¡C¤¤¯b¦~·|¡CDec , 1994¡C

 

10.    ³¢¥ò¯q¡Bªô¤å¥Û¡B§EºÑ¡C1995¡C®a¨ß¡B¤ÑªÇ¹«¡B¤j¥Õ¹«¤Î­Ü¹«¹ï¤é³ÅÖºû®ø¤Æ¤Îª¼¸zÅÖºû¤ô¸Ñ»Ã¯À¤À§G¤§±´°Q¡C¤¤¯b¦~·|¡CDec, 1995¡C

 

11.    ½²§Ó©÷¡B§EºÑ¡B³\®¶©¾¡C1995¡C¹}³ÅÖºû¨Ó·½¤£¦P¹ï¥ÍªøÃZ®ø¤Æ¹D¤ºÁÞÃþ¤ô¸Ñ»Ã¯À¬¡©Ê¤§¼vÅT¡C¤¤¯b¦~·|¡C Dec, 1995¡C

 

12.    Yu, B., C. C. Tsai, J. C. Hsu and W.S. Chiou. 1996. Effect of dietary fiber on the growth perfomance and the intestinal morphology of the domestic geese. Proc. XX World`s poultry congress (New Delhi). Sep. 1996. (Àò°ê¬ì·|¸É§U®È¶O)

 

13.    Chiou, P. W. S., K. L. Chen and B. Yu. 1996. Toxicity, tissue accumulation and residue in egg and excreta of copper and arsenic in laying hens. Proc. XX World¡¥s poultry congress congress (New Delhi). Sep. 1996.

 

14.    ³¯¬L¤¯¡B§EºÑ¡Bªô¤å¥Û¡C1996¡CAspergillus Oryzae µo»Ã©â¥Xª«¹ïin vitro ½F­Gµo»Ãªº¼vÅT¡C¤¤¯b¦~·|¡CDec, 1996¡C

 

15.    §õ´þ®õ¡B§EºÑ¡B³\®¶©¾¡C1996¡C§Q¥Î°ò½è¬V¦âªk´ú©w¹}®Æ¥Î»Ã¯À¬¡©Ê¡C¤¤¯b¦~·|¡C Dec, 1996¡C

 

16.    Bi Yu, Hau-Yang Tsen and Peter Wen-Shyg Chion. 1997. The role of caecal culture in the prevention of Salmonella colonization in broiler chickens. World¡¥s pultry SCIence Association proceedings. 11th European symposium in poultry nutrition. (Danmark). Aug. 24-28. (Àò°ê¬ì·|¸É§U®È¶O)

 

17.    ±i¹ÅÂסB§EºÑ¡C1997¡C¤j³Á¹}³¤¤²K¥[£]-»E¸²µå¿}酶¹ï¦×Âû¥Íªø©Ê¯à¤Î¸z¹D¤§¼vÅT¡C¤¤¯b¦~·|¡C Dec, 1997¡C

 

18.    §d¬F¤@¡B§EºÑ¡Bªô¤å¥Û¡C1997¡C²K¥[¨Å¿}¹ï¥~·½¨Å»Ä±ìµß¦bὺި߸z¹D¤º®I´Þ¤§¼vÅT¡C¤¤¯b¦~·|¡C Dec, 1997¡C

 

19.    Yu, B., D. F. Chang P. W. S. Chiou. 1998. Effect of £]-glucanase supplementation of barley of barley diets on growth performance and GI characteristics of broilers. 10th European Poultry. Conference. Jerusalem, Israel. 21-26, June. 1998.

 

20.    Chen, C. R., B. Yu and P. W. S. Chiou. 1998. Effect of Apergillus Oryzae fermentation extract on summer and winter performance of lactating cows. Proc. 8th World Conf. Anim. Prod. (CONTR. Paper Vol. I): 310-311, Jun. 28- Jul. 4, 1998, Seoul, Korea.

 

21.    ®]¥Éª´¡Bªô¤å¥Û¡B§EºÑ¡C1998¡C»E¸²µå¿}¤Î«D¾ý¯»¦hÁÞÃþ¹ï¦×Âû¤§¼vÅT¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

22.    §õ´þ®õ¡B§EºÑ¡C1998¡C³J¥Õ½è¤ô¸Ñ»Ã¯À¹ï¤£¦P³J¥Õ½è¨Ó·½§@¥Î¤§±´°Q¡G¡]1¡^¥H in vitro ªkµû¦ô³J¥Õ½è¤ô¸Ñ»Ã¯À¹ï¤£¦P³J¥Õ½è¤§§Q¥Î¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

23.    §õ´þ®õ¡Bªô¤å¥Û¡B§EºÑ¡C1998¡C³J¥Õ½è¤ô¸Ñ»Ã¯À¹ï¤£¦P³J¥Õ½è¨Ó·½§@¥Î¤§±´°Q¡G¡]2¡^¤£¦P¹}®Æ³J¥Õ½è²K¥[³J¥Õ½è¤ô¸Ñ»Ã¯À¹ï¦×ÂûÀç¾i¥÷§Q¥Î²v¤§¼vÅT¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

24.    ³¯¬L¤¯¡B§EºÑ¡Bªô¤å¥Û¡C1998¡C²K¥[°à°s²Ë³½¯T§À¯ó«C¶J®Æ¤§¼vÅT¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

25.    ¶À«ÂµM¡Bªô¤å¥Û¡B§EºÑ¡C1998¡C¦³¾÷ÅK¹ïÂ÷¨Å¥J½Þ¤§¼vÅT¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

26.    §d¬F¤@¡Bªô¤å¥Û¡B§EºÑ¡C1998¡C¥~·½¨Å»Äµß¹ï®a¨ß¥Íªø¤Î¸z¹Dµo»Ã§@¥Î¤§¼vÅT¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

27.    ³¯¬Õ»¨¡B³\®¶©¾¡B§EºÑ¡C1998¡C¹}³ÅÖºû§t¶q¹ï¥ÍªøÃZª¼¸z¤¤´§µo©Ê¯×ªÕ»Ä²£¥Í¤§¼vÅT¡C¤¤¯b¦~·|¡CNov, 1998¡C

 

28.    Chiou, P.W.S., B. Yu and C. Y. Kui, 1999. Comparison of fibre digestion among rabbits, guinea-pigs, rats and hamsters. ¢¹ Effect on performance, digestibility and rate of digesta passage. Proceeding of the 5th International Symnposium on the Nutrition of Herbivores. April 11-16, 1999. Texas A&M, Texas.

 

29.    Yu, B., Chiou, P.W.S. and C. Y. Kui, 1999. Comparison of fibre digestion among rabbits, guinea-pigs, rats and hamsters. II Effects on digestive enzymes and hindgut fermentation. Proceeding of the 5th International Symnposium on the Nutrition of Herbivores. April 11-16, 1999. Texas A&M, Texas.

 

30.    ¦¿¹Å¯Â¡Bªô¤å¥Û¡B§EºÑ¡C1999¡C¤p³Á¤¤¥i·»©Ê«D¾ý¯»¦hÁÞÃþ¹ï¦×Âû¸z¹Dµß¬Û¡B´§µo©Ê¯×ªÕ»Ä¤Îµ³¤ò§ÎºA¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 1999¡C

 

31.    ´ö¨Î¿«¡B²øµº´¼¡B§EºÑ¡C1999¡C¦×Âû¸z²Ó­M¼W¥Í»P²Õ´§ÎºA¤§±´°Q¡CDec, 1999¡C

 

32.    ¦¿¹Å¯Â¡B§EºÑ¡C1999¡C¤p³Á¤¤«D¾ý¯»¦hÁÞÃþ¹ï¦×Âû¥Íªø©Êª¬¡B¸z¹Dµo¨|¤ÎÀç¾i¥÷®ø¤Æ²v¤§¼vÅT¡CDec, 1999¡C

 

33.    ºÞªi©÷¡B³\®¶©¾¡B§EºÑ¡C¹}³¤¤¤£¦P«D´Ó»ÄÁC§t¶q¤Î²K¥[´Ó»Äú@¹ï¦×Âû¥Íªø©Ê¯à¤§¼vÅT¡CDec, 1999¡C

 

34.    ±i¶à·ì¡B§EºÑ¡C³J¥Õ½è¹}®Æ²K¥[³J¥Õ¤ô¸Ñ»Ã¯À¹ï¦×Âû³J¥Õ½è§Q¥Î²v¤§¼vÅT¡CDec, 1999¡C

 

35.    ±i¶à·ì¡B§EºÑ¡C³J¥Õ½è¹}®Æ²K¥[³J¥Õ¤ô¸Ñ»Ã¯À©óin vitro®ø¤Æ«á¤ô¸Ñ²£ª«¤§¤À§G¡CDec, 1999¡C

 

36.    §õ´þ®õ¡B¬ö¥@©÷¡B³\®¶©¾¡B§EºÑ¡C¥~·½³J¥Õ酶¹ï¤£¦P¹}®Æ³J¥Õ½è§@¥Î¤§±´°Q¡]3¡^¹ï³J¥Õ½è®ø¤Æ²v¤Î¦×Âû­¹ÁS¯S©Ê¤§¼vÅT¡CDec, 1999¡C

 

37.    §õ´þ®õ¡B³\¨|¦p¡Bªô¤å¥Û¡B§EºÑ¡C¥~·½³J¥Õ酶¹ï¤£¦P¹}®Æ³J¥Õ½è§@¥Î¤§±´°Q¡]4¡^¹ï¦×Âû¸z¤º³J¥Õ½è®ø¤Æ»Ã¯À¤§¼vÅT¡CDec, 1999¡C

 

38.    Yu B., Tiger T. T. Lee and P. W. S. Chiou. 2000. Effect of sources of protein and enzyme supplement on protein digestibility and chyme characteristics in broilers. 9th Animal Production Society. July 2-7. Sydney. Australia.

 

39.³\¨|¦p¡B§EºÑ¡C¿z¿ï°Êª«¨Ó·½¤§¨Å»Äµß°µ¬°¹}®Æ¥Íµß¾¯¤§±´°Q¡C¤¤¯b¦~·|¡CDec, 2000¡C(·s¤H¼ú)

 

40.¯¬®Ñ½å¡B§EºÑ¡C¥Hin vitroªk±´°Q«D¾ý¯»¦hÁÞÃþÃæ»Ãµ{«×¡C¤¤¯b¦~·|¡CDec, 2000¡C

 

41²øµº´¼¡B§EºÑ¡C¹}®Æ­ì®Æ¤¤«D¾ý¯»¦hÁÞÃþ¤§µÑ¨ú¤Î¦¨¤À»P¯S©Ê¤ÀªR¡C¤¤¯b¦~·|¡CDec, 2000¡C

 

42.´ö¨Î¿«¡B¬ö¥@©÷¡B§EºÑ¡C¹}®Æ¥Î·L¥Íª«µo»Ã²£ª«¦¨¤À¤ÀªR¡C¤¤¯b¦~·|¡CDec, 2000¡C

 

43.§EºÑ¡B¯¬®Ñ½å¡B´ö¨Î¿«¡B¸â¶³²M¡C«D´Ó»ÄÁC§t¶q»P´Ó»Ä×Q²K¥[¹ï¥xÆW»´«¬¦³¦â¦×Âû¥Íªø¤§¼vÅT¡C²Ä¤»©¡Àu½èÂûªº§ï¨}¥Í²£º[µo®i¬ã°Q·|¡C2001¡C

 

44. ¬I¬fÄÖ¡B§EºÑ¡B³\®¶©¾¡C¥Õù°ÒÃZ®ø¤Æ¾¹©xµo®i¤§¬ã¨s¡C¤¤¯b¦~·|¡CDec, 2001¡C

 

45¬I¬fÄÖ¡B§EºÑ¡B³\®¶©¾¡C¥Õù°ÒÃZ¸¢­G¡B¯ØÅ¦¤Î¤Q¤G«ü¸z®ø¤Æ»Ã¯Àµo®i¤§¬ã¨s¡C¤¤¯b¦~·|¡CDec, 2001¡C

 

46. ²øµº´¼¡B¯¬®Ñ½å¡B§õ¯\ªå¡B§EºÑ¡C«D¾ý¯»¦hÁÞÃþ¹ï¦×Âû¸z¹D¥Í²z¤§¼vÅT¢¹¡BÀç¾i¤À§Q¥Î¤ÎÁx©T¾J¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2001¡C

 

47.¯¬®Ñ½å¡B²øµº´¼¡B§EºÑ¡C«D¾ý¯»¦hÁÞÃþ¹ï¦×Âû¸z¹D¥Í²z¤§¼vÅTII¡B¹ï¦×Âû¸z¹D©Êª¬¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2001¡C

 

48.´ö¨Î¿«¡B§EºÑ¡C¦×Âû»P¥xÆW¤gÂû¸z¹Dµo¨|¤Î²Õ´¯Ó®ñ¶q¤§¤ñ¸û¡C¤¤¯b¦~·|¡CDec, 2001¡C

 

49.³\¨|¦p¡Bªô¬ü¶³¡B§EºÑ¡C¿z¿ï¸z¹D¨Ó·½¤§¨Å»Äµß°µ¬°¯qµß¾¯¤§±´°Q¡C¤¤¯b¦~·|¡CDec, 2001¡C(·s¤H¼ú)

 

50³¯¬Õ»¨¡B³\®¶©¾¡B§EºÑ¡C¹}³ÅÖºû§t¶q¹ï¥ÍªøÃZª¼¸z¦å¬y¤Î´§µo©Ê¯×ªÕ»Ä´£¨Ñ¬°¥NÁ¯ध¼vÅT¡C¤¤¯b¦~·|¡CDec, 2001¡C

 

51.¬ö¥@©÷¡B§EºÑ¡C2002¡C¤£¦P¦]¤l¹ï¨Å»Ä±ìµß©ó¦×Âû¸z¹D¤W¥Ö²Ó­M§lªþ¯à¤O¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2002¡C

 

52.ªô¬ü¶³¡B¿½´I¤É¡B§EºÑ¡C2002¡C¿z¿ï¸z¹D¨Ó·½¤§¨Å»Ä±ìµßPg4§@¬°¯q¥Íµß¤§±´°Q¡]1¡^¡C¤¤¯b¦~·|¡CDec, 2002¡C

 

53.ªô¬ü¶³¡B¿½´I¤É¡B§EºÑ¡C2002¡C¿z¿ï¸z¹D¨Ó·½¤§¨Å»Ä±ìµßPg4§@¬°¯q¥Íµß¤§±´°Q¡]2¡^¡C¤¤¯b¦~·|¡CDec, 2002¡C

 

54.§õ¯\ªå¡B§EºÑ¡C2002¡C¤£¦P¨Ó·½¤Î§t¶q¤§«D¾ý¯»¦hÁÞÃþ¹ï¦×Âû¯×½è¥NÁ¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2002¡C

 

55.¸â¶³²M¡B§EºÑ¡C2002¡C±´°Q§Q¥Î¦è¤èÂàº{ªk°»´ú¹}®Æ§Y®ø¤Æ¹D­¹ÁS¤§»Ã¯À³J¥Õ½è¡C¤¤¯b¦~·|¡CDec, 2002¡C

 

56.¬I¬fÄÖ¡B§EºÑ¡B³\®¶©¾¡C2002¡CÁý¹}½L©T¯ó¹ï¥Õù°ÒÃZ¿}Ãþ®ø¤Æ»Ã¯Àµo®i¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2002¡C

 

57.¬I¬fÄÖ¡B§EºÑ¡B³\®¶©¾¡C2002¡CÁý¹}½L©T¯ó¹ï¥Õù°ÒÃZ³J¥Õ½è®ø¤Æ»Ã¯Àµo®i¤§¼vÅT¡C¤¤¯b¦~·|¡C

  Dec, 2002¡C

 

58.¬I¬fÄÖ¡B§EºÑ¡B³\®¶©¾¡C2002¡CÁý¹}½L©T¯ó¹ï¥Õù°ÒÃZ®ø¤Æ¾¹©xµo®i¤§¼vÅT¡C¤¤¯b¦~·|¡CDec,

  2002¡C

 

59.¦¿¹Å¯Â¡Bªô¤å¥Û¡B§EºÑ¡C2003¡C½Þ­G°ÊºA¼ÒÀÀ¨t²Î¤§¬ãµo¡C¤¤¯b¦~·|¡CDec,2003¡C(·s¤H¼ú)

 

 

60.Hsiao. F. S., F. H. Liu, W. S. Chiou and B. Yu. 2003. Study on the probiotic characteristics of   

  transgenic £]-glucanase modified Lactobacillus reuteri Pg4.Second Asian conference on lactic acid

  bacteria. pp114. Nov. 14th-15th. Taiwan.

 

61.Bi Yu, B. L. Shih and C. Hsu. 2003. Digestive organ and enzyme activity development in white Roman geese. 2nd world waterfowl conference 7 to 9th April. Alexandria, Egypt.

 

62.ªL¬±§»¡B³\®¶©¾¡B§EºÑ¡C2003¡C¹}³«D¾ý¯»¦hÁÞÃþ¹ïÂúÃZÁÞÃþ®ø¤Æ»Ã¯Àµo®i¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2003¡C

 

63.ªL¬±§»¡B³\®¶©¾¡B§EºÑ¡C2003¡C¹}³«D¾ý¯»¦hÁÞÃþ¹ïÂúÃZ³J¥Õ½è®ø¤Æ»Ã¯Àµo®i¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2003¡C

 

64.¬I¬fÄÖ¡B³¯¬Õ»¨¡B§EºÑ¡B³\®¶©¾¡C2003¡C0-4¶gÄÖ¥Õù°ÒÃZ¤p¸z¸z¹D²Õ´»Pµ³¤ò«¬ºAµo®i¤§Æ[¹î¬ã¨s¡C¤¤¯b¦~·|¡CDec, 2003¡C

 

65.¿½´I¤É¡B¼BºÖµØ¡B§EºÑ¡C2003¡CÂà´Þ£]-»E¸²µå¿}酶°ò¦]¨Å»Ä±ìµß¤§¯q¥Íµß¯S©Ê±´°Q¡C¤¤¯b¦~·|¡CDec, 2003¡C

 

66.¨L¬L´Á¡B§EºÑ¡C2003¡CLactobacillus reuteri Pg4³Ì¾AÃæ»Ã¤Î°®Àê±ø¥ó¤§±´°Q¡C¤¤¯b¦~·|¡CDec, 2003¡C

 

67.ªL§Ùy¡B§EºÑ¡C2003¡C§Q¥Î³J¥Õ¤ô¸Ñ»Ã¯À¥h°£¤j¨§§Ü­ì³J¥Õ¤§±´°Q¡C¤¤¯b¦~·|¡CDec, 2003¡C

(·s¤H¼ú)

68.¸â¶³²M¡B§Å³Ó­Ü¡B§d¥»´Â¡B§EºÑ¡C2003¡C°ò¦]Âà´Þ½_¦Ì¥Í²£´Ó»Ä»Ã¯À¹ï¦×Âû¥Íªø©Ê¯à¤ÎÁC±Æ¥X²v¤§¼vÅT¡C¤¤¯b¦~·|¡CDec, 2003¡C

 

69.Bi Yu, M. Y. Chiou, C. C. Chiang and W. S. Chiou. 2004. Characterization of the Lactobacillus reuteri Pg 4 strain for use as a probiotic in broilers. June 8-13. 22th world¡¦s poultry congress. Istanbul, Turkey.

 

70.Tiger T. T. Lee, M. Y. Chiou, Y. R. Hsu, B. Yu. 2004. The effects of Lactobacillus reuteri Pg4 strain inclusion on broiler performance. June 8-13. 22th world¡¦s poultry congress. Istanbul, Turkey.

 

71.Chiang, C. C. and B. Yu. 2004. Development of a dynamic in vitro digestion system of the stomach in pig. Page 88¡V91 in Proc. Anim. Sci. Congr., Sep. 6-9. 4th Asian-Austral. Assoc. Anim. Prod. Soc., Kuala Lumpur, Malaysia.

 

72.¿àªYÂסB¦¿¹Å¯Â¡Bªô¤å¥Û¡B§EºÑ¡C2004¡C½Þ­G°ÊºA¼ÒÀÀ¨t²Î¤§À³¥Î¡Gµû¦ô¤£¦P³J¥Õ½è¿@«×¹}³¤§®ø¤Æ²v¡C¤¤¯b·|»x33¡]¼W¥Z¡^¡G80¡C(·s¤H¼ú)

 

73.³¯±ÒºÕ¡Bªô¤å¥Û¡B§EºÑ¡C2004¡C¤j¨§¹L±Ó©Ê³J¥Õ½èÀË´ú¤èªk¡G³J¥Õ½è½¦Åé¹qªa»P§K¬Ì¾¥º{ªk¤§À³¥Î¡C¤¤¯b·|»x33¡]¼W¥Z¡^¡G77¡C

 

74.³\®Ê»«¡B§õÀA¨¬¡B¶À¾Ëºa¡B±i¥ò¹ü¡B¤ýªvµØ¡B§EºÑ¡C2004¡C¾¢ñQÓi¹ïÂ÷¨Å¥J½Þ¸z¹Dµo¨|»P¥Íªø©Ê¯à¤§¼vÅT¡C¤¤¯b·|»x33¡]¼W¥Z¡^¡G71¡C

 

75·¨²M¨è¡B´å¤W½÷¡Bªô¤h»¨¡B§EºÑ¡Bªô¤å¥Û¡B³¯°ê¶©¡C2004¡C¹}³²K¥[°®Àê¼p¾l¹ï¥xÆW¤gÂû¥Íªø¡B±OÅé©Êª¬¤Î©x¯à«~µû¤§¼vÅT¡C¤¤¯b·|»x33¡]¼W¥Z¡^¡G84¡C

 

76.ªL¬±§»¡B¼B¤h»Ê¡B§EºÑ¡B³\®¶©¾¡C2004¡C¹}³¤¤¤£¦P¨Ó·½«D¾ý¯»¦hÁÞÃþ¹ïÂúÃZ¯ØÅ¦¤Î¤p¸z¤¤³J¥Õ酶µo®i¤§¼vÅT¡C¤¤¯b·|»x33¡]¼W¥Z¡^¡G228¡C

 

77.§Å³Ó­Ü¡B§d¥»´Â¡Bªô¤å¥Û¡B§EºÑ¡C2004¡C°ò¦]Âà´Þ½_¦Ì¥Í²£´Ó»Ä酶¹ï¦×Âû¥Íªø©Ê¯à¦å²G©Êª¬¤§¼vÅT¡C¤¤¯b·|»x33¡]¼W¥Z¡^¡G256¡C

 

78.´å©ú´f¡Bªô¤å¥Û¡B§EºÑ¡C2005¡C»Ä¨Å±ìµß©è§Ü¸V¯b¨Fªù¤óµß«I¤J¤§§íµß¯à¤O±´°Q¡C¤¤¯b·|»x34¡]¼W¥Z¡^¡G242¡C(·s¤H¼ú)

 

79.²øºa½å¡B§EºÑ¡C2005¡C¹}³¤¤²K¥[¨ÅÅK³J¥Õ¹ï¦­´ÁÂ÷¨Å¥J½Þ¤§¼vÅT¡C¤¤¯b·|»x34¡]¼W¥Z¡^¡G243¡C

(·s¤H¼ú)

 

80.¿àªYÂסB¼B嚞ºÍ¡B§EºÑ¡C2005¡CÂà´Ó»E¤ì¿}酶°ò¦]¨Å»Ä±ìµß¤§¯q¥Íµß¯S©Ê¤§±´°Q¡C¤¤¯b·|»x34¡]¼W¥Z¡^¡G244¡C

 

81. B. Yu, J.R. Liu and W.S. Chiou. 2006 . The probiotic characteristics of beta-glucanase transformed Lactobacillus reuteri Pg 4. World¡¦s Poultry Science Journal, Supplement.546-547.

 

82.³\®Ê»«¡B¸âñüÜþ¡B§õÀA¨¬¡B¶À¾Ëºa¡B¤ýªvµØ¡B§EºÑ¡C2006¡C¾¢ñQÓi¹ïÂ÷¨ÅìI¤½½Þ¥Íªø©Ê¯à»P¦å¼ß¥Í¤Æ«ü¼Ð¤§¼vÅT¡C¤¤¯b·|»x35 (¼W¥Z)¡G81¡C

 

83.¬_Þ³²Ü¡B³\®Ê¹Å¡Bùµn·½¡BªL¬±§»¡B§EºÑ¡BÁ¨ζ²¡B³¯°ê¶©¡C2006¡C²V¦X«¬¯q¥Íµßµo»Ã¹}³¹ï0-3¶gÄÖ¦×Âû¥Íªø©Êª¬¤§¼vÅT¡C¤¤¯b·|»x35 (¼W¥Z)¡G85¡C

 

84.¶À»öªÚ¡B§EºÑ¡C2006¡C¹}®Æ­ì®Æ¾ý¯»¯S©Ê¤Î©ó½Þ°¦¤§®ø¤Æ§@¥Î¡C¤¤¯b·|»x35 (¼W¥Z)¡G86¡C(·s¤H¼ú)

 

85.³\¿n¤¯¡B³¯©ú¦¼¡B§EºÑ¡B¼B嚞ºÍ¡C2006¡C¥H¸z¹D¯q¥Íµßªí¹F¨Å¤¤§íµß肽°ò¦]¡C¤¤¯b·|»x35 (¼W¥Z)¡G89¡C

 

86.±i¾Ð¦p¡Bªô¤å¥Û¡B§EºÑ¡C2006¡C¥H in vitro ±´°Q¶Ý»Ä¨Å±ìµß¤§§lªþ¯à¤O»P¹ï¥X¦å©Ê¤j¸z±ìµß·P¬V Caco-2²Ó­M®è¤§¼vÅT¡C¤¤¯b·|»x35 (¼W¥Z)¡G217¡C(·s¤H¼ú)

 

87.¶À«ØÞ³¡BªLÀu´@¡B³¯±ÒºÕ¡B§EºÑ¡C2006¡C¥Hµo»Ã¤è¦¡­°§C¤j¨§²Ë¤§§ÜÀç¾i¦]¤l¡C¤¤¯b·|»x35 (¼W¥Z)¡G218¡C(·s¤H¼ú)

 

88.³¯¤¤«n¡B±i¾Ð¦p¡B¬x¨Ø§g¡B§EºÑ¡C2006¡C¹}³¤¤²K¥[¬\¯ó±ìµß¹ï³JÂû²£³J©Êª¬¤Î±Æªnª«µß¬Û¤§¼vÅT¡C¤¤¯b·|»x35 (¼W¥Z)¡G223¡C

 

89. ³\®Ê»«¡B¸âñüÜþ¡B§õÀA¨¬¡B¶À¾Ëºa¡B¤ýªvµØ¡B§EºÑ¡C2006¡C²K¥[¾¢ñQÓi¥H¨ú¥NÂ÷¨Å¹}³§Ü¥Í¯ÀÃĪ«¹ï¥J½Þªº¼vÅT¡C¤¤¯b·|»x35 (¼W¥Z)¡G225¡C

 

¢Ñ¡B±M®Ñ©Î§Þ³N³ø§i¡G

 

1.        ³¯©ú³y¡B¨¿³ß¤å¡B§EºÑ¡B¦¶§Ó¦¨ 1988. ¥xÆW¦a°Ï¦Û°t¹}®Æ¸V¯b¹}¾i¤á¤§²{ªp½Õ¬d¬ã¨s. ¤¤¿³¤j¾Ç¯bªª¨t. P. 0-65.

 

2.        §EºÑ 1991. ¹}®ÆÅÖºû¦b®a¨ßÀç¾i¤W¤§­«­n©Ê.  80¦~¹}®Æ»s³y§Þ³N¬ã²ß·|±M¿èP. 32.

 

3.        ½²²Q¯ø¡B²øº½ªÚ¡B§EºÑ¡C1995¡C¦p¦ó¤ÀªR¹}®Æ¤¤»Ã¯À¡C¹}®Æ«~ºÞ¡C(8): 22-27.

 

4.        §EºÑ¡C1997¡C®a¨ß¹}³¤§ÅÖºû§t¶q»P¦¨¤À¹ïª¼¸zµo¨|»P®ø¤Æ¤§­«­n©Ê¡C °ê®a¹êÅç°Êª«Ác´Þ¤Î¬ã¨s¤¤¤ß²°T¡C 4 (4): 24-26.

 

5.        §EºÑ¡C1997¡CÀnªº¹}¾iºÞ²z¡C¿³¤j¹A·~¡C20 (3): 22-27.

 

6.        ®]¥Éª´¡B§EºÑ¡C1997¡C¥J½Þ¹}®Æ²K¥[»Ã¯À©Ò§êºt¤§¨¤¦â¡C¹}®Æ«~ºÞ¡C

 

7.        §EºÑ¡C1998¡C±´°Q¹}®Æ²K¥[»Ã¯À¤§®ÄªG¡C¤K¤Q¤C¦~«×¹}®Æ»s³y§Þ³N¬ã²ß·|±M¿è¡C pp: 125-132.

 

8.        §õ´þ®õ¡B§EºÑ¡C1998¡C±´°Q¤p³Á¹}³¤¤²K¥[»Ã¯À¤§¹}¾i®ÄªG¡C¥@¬É®a¸V¾Ç·|¤¤µØ¥Á°ê¤À·|©u°T¡C35¡G21-30¡C

 

9.        ©PµYµY¡B§õ´þ®õ¡B§EºÑ¡C1999¡C¤j¨§²Ë¹}³¤¤²K¥[³J¥Õ½è¤ô¸Ñ»Ã¯À¹ïÂ÷¨Å¥J½Þ¥Íªø©Êª¬¤Î¸z¹D«¬ºA¤§¼vÅT¡C¤¤°ê¯bªª¡C

 

10.    §õ´þ®õ¡B§EºÑ¡C1999¡C±´°Q®a¸V¹}®Æ¤¤³J¥Õ½è¤§§Q¥Î¡C¥@¬É®a¸V¾Ç·|¤¤µØ¥Á°ê¤À·|©u°T¡C37¡G30-34¡C

 

11.    §õ´þ®õ¡B¬ö¥@©÷¡B§EºÑ¡C1999¡C±´°Q¥~·½³J¥ÕúB²K¥[³½¦×Âû¹}³¤§®ÄªG¡C¥@¬É®a¸V¾Ç·|¤¤µØ¥Á°ê¤À·|©u°T¡C37¡G13-16¡C

 

12.    §EºÑ¡C1999¡C±´°Q¨§¬ìºØ¹ê¤§«D¾ý¯»¦hÁÞÃþ¡C¤K¤Q¤K¦~«×¹}®Æ»s³y§Þ³N¬ã²ß·|±M¿è¡Cpp:136-148¡C

 

13.    §EºÑ¡C1999¡C±´°Q«D¶Ç²Î©Ê­ì®Æ¦b®a¸V¹}³¤§À³¥Î¡C°Æ²£«~À³¥Î©ó®a¸V¹}®Æ¬ã°Q·|±M¿è¡Cpp:45-56¡C

 

14.    §EºÑ¡C2002¡C§Q¥ÎÂà´Þ§Þ³N¥Í²£¹}®Æ¥Î»Ã¯À¤§¥i¦æ©Ê¡C¤E¤Q¤@¦~«×¹}®Æ»s³y§Þ³N¬ã°Q·|±M¿è¡Cpp:51-71¡C

 

15.    §EºÑ¡C2004¡C¤ô²£¾i´Þ¡C¹A·~·§½× °ê¥ß¤¤¿³¤j¾Ç¹A·~º[¦ÛµM¸ê·½¾Ç°|½sµÛ ²Ä¤Q½g PP209-224¡C

 

¢Ò¡B±M§Q¡G

 

 

¢Ó¡BÀò¼ú¶µ¥Ø¡G

Àò±o°ê¬ì·|82¡B83¡B84¡B85¡B86¡B87¡B88¡B89¦~«×¥Òµ¥¼ú§U¡C

90¡B91¡B92¡B93¡B94¡B95¦~Àò±o°ê¬ì·|¬ã¨s¼ú§U¡C

92¦~Àò¤¤°ê¯bªª¾Ç·|¾Ç³N¼ú¡C

93 ¦~¤¤¿³¤j¾Ç¹A¸ê¾Ç°|±Ð®vµûŲ ¬ã¨s¦¨ÁZ²Ä¤T¦W

 

F.ºÓ³Õ¤h½×¤å