Course Map-Master Program

 

M.S. Courses

Seminar(4), Thesis(6), Experimental Design in Animal Science(4), Food Protein(3), Topics on Animal Nutrition(3), Topics on Poultry Production(3), Modeling of Production Systems od Animal resources(3), Biochemistry in Animal Science(3), Raw Materials of Animal Products(3), Reading and Writing in Animal Science(4), Animal Husbandry of Hills(2), Animal Growth and Development(2), Topics on Forage(2), Topics on Domestic Animal Endocrinology(2), Topics on Poultry Breeding(2), Gastrointestinal Physiology(2), Topics on Swine Science(2), Environmental Physiology(2), Advances in Meat Science(3), Quantitative Genetics(3), Topics on Animal Breeding(3), Management Science of Animal Resources(3), Animal Metabolism and Regulation(3), Animal Behavior(3), Energy Metabolism(3), Applied Molecular Genetics(3), Experimental Nutrition Biochemistry(3), Reproductive Physiology(3), Ruminant Nutrition(3), Lactation Physiology(2), Clinical Blood Biochemistry of Domestic Animals(2), Topics on Poultry Nutrition(2), Animal Houses Planning(2), Rheology of Animal Products(2), Topics on Sanitation of Animal Products(2), Topics on Livestock Waste Treatment(2), Introduction to Fabricated Food(2), Population Genetics(2), Topics on Physiology of Meat Animals(2), Protein Requirement and Metabolism(2), Linear Model and Breeding(2), Livestock Processing Machinery(3), Topics on Egg Science(3), Topics on Breeding Value Evaluation(2), Storage of Animal Products(2), Topics on Dairy Products(3), Topics on Feed Manufacture(3), Topics on Feeds(3), Extrusion Technology(3), and Topics on Microbiology of Animal Products(2).

 

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